Singapore specialty coffee, matched to your taste.

A pulped natural coffee from Brazil with White Grape, Green Apple, Peach notes.

A washed coffee from Nyeri County, Kenya with Currants, Boysenberry, Skin Contact White Wine notes.

A natural coffee from Peru with Strawberry, Melon notes.

A natural anaerobic whole cherry fermentation coffee from Brazil with Movedere, Plum, Chocolate notes.

A washed coffee from Kirinyaga, Kenya with Iced Lemon Tea, Roselle, Gooseberry notes.

A red honey coffee from Costa Rica with Apple Juice, Lemon Candy notes.

A washed coffee from Ethiopia with Lavender, Key Lime Pie, Blackcurrant notes.

A washed coffee from Peru with Inherent Sweetness As Well, Like Stewed Apples, Yellow Peach notes.

A natural coffee from Brazil Cerrado with Peanut Butter In A Cup notes.

A natural coffee from PNG Arufa Natural with Pomegranate, Jackfruit, Dried Mango notes.

A natural coffee from Fazenda Recanto Chocolate with Ferrero Rocher, Kaya, Toasted Macadamia notes.

A fully washed coffee from Bolivia – Uchumachi with Green Grapes, Apples, Molasses notes.

A fully washed coffee from Bolivia – Uchumachi with Toasted Almonds, Caramelised Brown Sugar, Mellow Acidity notes.

A natural coffee with Forest-berries, Milk Chocolate, Orange Peel notes.

A natural coffee from Indonesia with Cedar, Soft Tobacco, Black Tea notes.

A washed coffee from Ethiopia with Jasmine, Orange Blossom, Blueberry notes.

A natural coffee with Green Grapes, Sweet Oranges, Plums notes.

A semi-washed, sundried coffee with Stonefruits, Almonds, Floral Honey notes.

A washed and natural coffee with Dark Chocolate, Roasted Chestnuts, Dried Raisins notes.

A natural coffee with Blackberry, Plum Jam, Dried Raisins notes.

A thermal shocked, fermented with yeast & passionfruit maceration coffee from Colombia with Passionfruit Candy, Stonefruit, Citrus notes.

A coconut co-ferment coffee from Colombia with Coconut, Sweet Berries & Citrus Fruits notes.

A natural coffee from Ethiopia with Grapes, Blueberries notes.

A washed coffee from Brazil with Brown Sugar notes.

A blend coffee from Brazil with You'll Cherish Sip After Sip notes.

A blend coffee from Ethiopia with Bright Fruity Undertones, Chocolate, Caramel notes.

A natural coffee from Colombia with Dark Chocolate, Milk Chocolate notes.

A blend coffee from Ethiopia with Milk Chocolate, A Soft Floral Finish That Soothes The Senses notes.

A natural coffee from Brazil, Minas Gerais with Cherry, Hazelnut Praline, Chocolate notes.

A natural & sun-dried on raised beds coffee from Ethiopia, SNNPR, Gediyo, Banko Gutity with Muscat Grapes, Stewed Peach, Dark Plums notes.

A natural & sun-dried on raised beds coffee from Ethiopia, SNNPR, Gediyo, Yirgacheffe with Earl Grey, Plum, Orange Blossom notes.

A anaerobic natural coffee from Ethiopia, Oromia, Guji with Mango, Dried Peach, Roselle notes.

A sun-dried natural coffee from Ethiopia, Oromia, Guji with Orange Blossom, Roselle Tea, Grape notes.

A fully washed coffee from Colombia, Finca La Providencia with Poached Kiwi, Blood Orange, Blackberry notes.

A fully washed coffee from Colombia, Finca Argentina with Orange Tea, Guava, Panela Sugar notes.

A natural coffee from Peru, Huabal, Cajamarca with Starfruit, Calamansi, Green Apple notes.

A natural coffee from COSTA RICA with Red Apple, Jasmine, Chocolate Milk notes.

A fully washed coffee from Kenya, Nyeri County, Mukurweini with Blood Orange, Blackcurrants, Kiwi notes.

A fully washed coffee from Ethiopia, SNNPR, Gediyo, Banko Gutity with White Chrysanthemum, Peach, Quince notes.

A natural coffee from Brazil, Rio Paranaiba with Cherry Jam, Hazelnut, Chocolate notes.

A natural coffee from Peru, Jaén, Cajamarca with Honeycrisp Apples, Oranges, Brown Sugar notes.

A washed coffee from Ethiopia, Nensebo, West Arsi with White Peach, Tangerine, Oolong Tea notes.

A natural fermented coffee from Brazil, Cerrado Mineiro, Minas Gerais with Stonefruits, Raisin Upfront With A Smooth Caramel Finish. notes.

A washed coffee from Colombia with Dark Chocolate, Creamy, Heavy Bodied notes.

A washed coffee from Colombia with Milk Chocolate, Pecan, Vanilla Cream notes.

A honey coffee from Peru with Poached Apple, Peach, Orange notes.

A natural coffee from Ethiopia with Red Grape Candy, Pineapple, Tangerine notes.

A natural coffee from Colombia with Stewed Strawberry, Red Apple, Blackberries notes.

A honey coffee from Colombia with Lilac, Lychee, Mangosteen notes.

A natural coffee from Colombia with Moon Drop Grape, Apple Candy, Poached Pear notes.

A washed coffee from Bolivia with Apricot, Apple, Honey notes.

A natural coffee from Ethiopia with Reed Flower, Baked Pineapple, Red Grape notes.

A natural coffee from Colombia with Hibiscus, Pomegranate, Stewed Peach notes.

A natural coffee from Panama with Hibiscus, Pomegranate, Stewed Peach notes.

A blend coffee from India and Brazil with Smoky, Fresh Spices, Hazelnuts notes.

A blend coffee from Indonesia and Brazil with Nutty, Chocolates, Dried Dates notes.

A blend coffee from Ethiopia, Peru, Kenya with Stone Fruits, Grapes, Apricots notes.

A blend coffee from Colombia, Tanzania, Guatemala with Citrus, Stone Fruits, Mikan Oranges notes.

A natural anaerobic coffee from Nueva Segovia, Nicaragua with Chiku, Sapodilla, Stewed Cherry notes.

A natural coffee from Brazil, Mogiana, São Paulo with Black Grapes, Dark Cherry, Roasted Hazelnut notes.